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Your local The Ridge is: Swindon, Shaw Leisure Park, SN5 7DN.
  allergen_celery_icon.png - This includes celery stalks, leaves, seeds and the root called celeriac. You can find celery in celery salt, salads, some meat products, soups and stock cubes. allergen_cereals_containing_gluten_icon.png - Cereals containing gluten. Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour. allergen_crustaceans_icon.png - Crabs, lobster, prawns and scampi are crustaceans. Shrimp paste, often used in Thai and south-east Asian curries or salads, is an ingredient to look out for. allergen_eggs_icon.png - Eggs are often found in cakes, some meat products, mayonnaise, mousses, pasta, quiche, sauces and pastries or foods brushed or glazed with egg. allergen_fish_icon.png - You will find this in some fish sauces, pizzas, relishes, salad dressings, stock cubes and Worcestershire sauce. allergen_lupin_icon.png - Yes, lupin is a flower, but it is also found in flour! Lupin flour and seeds can be used in some types of bread, pastries and even in pasta. allergen_milk_icon.png - Milk is a common ingredient in butter, cheese, cream, milk powders and yoghurt. It can also be found in foods brushed or glazed with milk, and in powdered soups and sauces. allergen_molluscs_icon.png - These include mussels, land snails, squid and whelks, but can also be commonly found in oyster sauce or as an ingredient in fish stews. allergen_mustard_icon.png - Liquid mustard, mustard powder and mustard seeds fall into this category. This ingredient can also be found in breads, curries, marinades, meat products, salad dressings, sauces and soups. allergen_nuts_icon.png - Not to be mistaken with peanuts (which are actually a legume and grow underground), this ingredient refers to nuts which grow on trees, like cashew nuts, almonds and hazelnuts. You can find nuts in breads, biscuits, crackers, desserts, nut powders (often used in Asian curries), stir-fried dishes, ice cream, marzipan (almond paste), nut oils and sauces. allergen_peanuts_icon.png - Peanuts are actually a legume and grow underground, which is why it is sometimes called a groundnut. Peanuts are often used as an ingredient in biscuits, cakes, curries, desserts, sauces (such as satay sauce), as well as in groundnut oil and peanut flour. allergen_sesame_seeds_icon.png - These seeds can often be found in bread (sprinkled on hamburger buns for example), breadsticks, houmous, sesame oil and tahini. They are sometimes toasted and used in salads. allergen_soya_icon.png - Often found in bean curd, edamame beans, miso paste, textured soya protein, soya flour or tofu, soya is a staple ingredient in oriental food. It can also be found in desserts, ice cream, meat products, sauces and vegetarian products. allergen_sulphur_dioxide_icon.png - This is an ingredient often used in dried fruit such as raisins, dried apricots and prunes. You might also find it in meat products, soft drinks, vegetables as well as in wine and beer. If you have asthma, you have a higher risk of developing a reaction to sulphur dioxide. attribute_gluten_free_icon.svg - This product is free from gluten attribute_vegan_icon.svg - This product is suitable for Vegans attribute_halal_icon.svg - This product is halal attribute_lactose_free_icon.svg - This product is free from lactose
Desserts
Chocolate Brownie
Churros
Ice Cream Sundae
Madagascan Vanilla Cheesecake
The Fondue
Waffle Stack
Kids Meals
Kids Burger Meal
Kids Chicken Nuggets Meal
Kids Fish Finger Meal
Kids Mac N Cheese Meal
Kids Mini Dog Meal
Mac N Cheese
The Bacon Mac N Cheese
The Original Mac N Cheese
The Pulled Pork Mac N Cheese
Nachos
The Chilli Nachos
The Original Nachos
The Pulled Pork Nachos
Salads
Chargrilled Chicken Breast Salad
Grilled Halloumi Salad
Steak & Blue Cheese Salad
Sunday Roast
Kids Nut Roast
Nut Roast
The Buns
The Brisket and Burnt Ends
The Philly Cheese Steak
The Pulled Pork
The Burgers
The BBQ Cheese
The Cheese
The Chilli Beef
The Club
The Falafel
The Fish
The Flamin
The Hog and Hen
The Hot Mother Clucker
The Original
The Ridge
The Veggie Burger
The Dogs
The Chilli Cheese Dog
The Classic Dog
The Dirty Dog
The Hog and Dog
The Fries
The Cheesy Fries
The Chilli Fries
The Fries
The Pulled Pork Fries
The Grill
Full Rack of Ribs
The BBQ
The Brisket
The Dijon
The Fish Cakes
The Half Rack of Ribs
The Ribeye
The Sirloin
The Platters
The Meat One
The Veggie One
The Sides
Garlic Bread
Halloumi Fries
Hot Sauce Wings
Sweet Chilli Wings
The Chicken Strips
The Halloumi
The Jalapeno Bites
The Mac N Cheese
The Mac N Cheese Bites
The Mozzarella
The Onion Rings
The Prawns
The Salad
The Skins
The Slaw
The Vegan Buns
The Pulled Jackfruit (VE)
The Vegan Burgers
The Cheese (VE)
The Chilli Beef (VE)
The Falafel (VE)
The Fish (VE)
The Flamin (VE)
The Hog and Hen (VE)
The Hot Mother Clucker (VE)
The Original (VE)
The Veggie Burger (VE)
The Vegan Desserts
Vegan Chocolate Brownie (VE)
The Vegan Dogs
The Chilli Cheese Dog (VE)
The Classic Dog (VE)
The Hog and Dog (VE)
The Vegan Fries
The Cheese Fries (VE)
The Chilli Fries (VE)
The Fries (VE)
The Pulled Jackfruit Fries (VE)
The Sweet Potato Fries (VE)
The Vegan Nachos
The Chilli Nachos (VE)
The Original Nachos (VE)
The Pulled Jackfruit Nachos (VE)
The Vegan Sides
Corn On The Cob (VE)
The Chili Skins (VE)
The Pickles (VE)
The Salad (VE)
The Skins (VE)

Allergen Icon Key

Celery
This includes celery stalks, leaves, seeds and the root called celeriac. You can find celery in celery salt, salads, some meat products, soups and stock cubes.
Cereals & Gluten
Cereals containing gluten. Wheat (such as spelt and Khorasan wheat/Kamut), rye, barley and oats is often found in foods containing flour, such as some types of baking powder, batter, breadcrumbs, bread, cakes, couscous, meat products, pasta, pastry, sauces, soups and fried foods which are dusted with flour.
Crustaceans
Crabs, lobster, prawns and scampi are crustaceans. Shrimp paste, often used in Thai and south-east Asian curries or salads, is an ingredient to look out for.
Egg
Eggs are often found in cakes, some meat products, mayonnaise, mousses, pasta, quiche, sauces and pastries or foods brushed or glazed with egg.
Fish
You will find this in some fish sauces, pizzas, relishes, salad dressings, stock cubes and Worcestershire sauce.
Lupin
Yes, lupin is a flower, but it is also found in flour! Lupin flour and seeds can be used in some types of bread, pastries and even in pasta.
Milk
Milk is a common ingredient in butter, cheese, cream, milk powders and yoghurt. It can also be found in foods brushed or glazed with milk, and in powdered soups and sauces.
Molluscs
These include mussels, land snails, squid and whelks, but can also be commonly found in oyster sauce or as an ingredient in fish stews.
Mustard
Liquid mustard, mustard powder and mustard seeds fall into this category. This ingredient can also be found in breads, curries, marinades, meat products, salad dressings, sauces and soups.
Nuts
Not to be mistaken with peanuts (which are actually a legume and grow underground), this ingredient refers to nuts which grow on trees, like cashew nuts, almonds and hazelnuts. You can find nuts in breads, biscuits, crackers, desserts, nut powders (often used in Asian curries), stir-fried dishes, ice cream, marzipan (almond paste), nut oils and sauces.
Peanuts
Peanuts are actually a legume and grow underground, which is why it is sometimes called a groundnut. Peanuts are often used as an ingredient in biscuits, cakes, curries, desserts, sauces (such as satay sauce), as well as in groundnut oil and peanut flour.
Sesame Seeds
These seeds can often be found in bread (sprinkled on hamburger buns for example), breadsticks, houmous, sesame oil and tahini. They are sometimes toasted and used in salads.
Soya
Often found in bean curd, edamame beans, miso paste, textured soya protein, soya flour or tofu, soya is a staple ingredient in oriental food. It can also be found in desserts, ice cream, meat products, sauces and vegetarian products.
Sulphur Dioxide
This is an ingredient often used in dried fruit such as raisins, dried apricots and prunes. You might also find it in meat products, soft drinks, vegetables as well as in wine and beer. If you have asthma, you have a higher risk of developing a reaction to sulphur dioxide.
Gluten Free
This product is free from gluten
Vegan Friendly
This product is suitable for Vegans
Halal
This product is halal
Lactose Free
This product is free from lactose

Please note, we endeavour to keep this as up to date as possible, however due to fluctuating recipes, we advise you call and speak to a member of staff for confirmation. We cannot be held liable for this information.